“Food Coma” Weekend: Sara Tendulkar Indulges in South Indian Delicacies

Sara Tendulkar, daughter of cricket legend Sachin Tendulkar, needs no special introduction. Active on social media, Sara Tendulkar frequently shares not only moments from her personal life but also her food preferences and culinary indulgences with her followers. Most recently, she made headlines again by sharing photos on her Instagram Stories showcasing the South Indian delicacies she enjoyed over the weekend.

Although she is a professional nutritionist, Sara Tendulkar does not compromise when it comes to her culinary preferences. Alongside maintaining a healthy diet, she does not hesitate to indulge in flavors she loves. In line with this, she dined at a well-known South Indian restaurant over the weekend. Posting a collage of related pictures, she playfully remarked that she had entered a “food coma.”

The photos she shared featured a plate full of diverse South Indian dishes. Among them were masala dosa, ghee idli, rasam idli, neer dosa, and a mouth-watering serving of pulihora. These dishes were accompanied by sambar, multiple varieties of chutneys, and pickles—clearly indicating how much she relished the meal.

In addition to these delightful breakfast dishes, Sara Tendulkar also enjoyed a traditional South Indian filter coffee. She appreciated the coffee in the traditional style and mentioned in her story that she absolutely loved the taste, saying, “This is what heaven looks like, smells like, and tastes like.” From these posts, it is evident that Sara enjoys trying different foods on weekends. In the past too, she has been seen enjoying dishes like dosa dates and Gujarati thali.