ap7am logo
Logo Bar bseindia nse-india msn yahoo youtube facebook google thehindu bbc ndtv v6 ABN NTv Tv9 etv namasthetelangaana sakshi andhrajyothy eenadu ap7am bhakti espncricinfo wikipedia twitter

Ravva Badusha

Tue, Oct 02, 2012, 12:14 PM
Ravva Badusha


1.Bombay ravva 1 cup
2.Sugar 2 cups
3.Dry fruits 20 gms
4.Coconut grated 1 cup
5.Ghee 1 cup
6.Food colour a pinch
7.Cardamom powder 1/2 tbsp
8.Oil for deep frying


1.Firstly take a pan pour some water as we needed,bring it to boil.Add bombay ravva,sugar and mix well in the water without forming any lumps.
2.On other add ghee,coconut grated and fry for 2 minutes.
3.Add cardamom powder to ravva mixture and give it a mix.
4.In another pan add sugar to coconut grated,dry fruits and mix well.
5.Add cadamom powder for coconut mixture,add ghee ghee for ravva.
6.Rest aside to cool down the mixtures.Take a pan pour oil for deep frying,heat it.
7.Take small portion of ravva dough in your palms and prepare a small size chapathi,place the coconut mixture in muddle and make a round ball.Press gently after making ball.
8.Finallt drop the badushas in hot oil and deep fry till golden brown,drain the excess oil in paper napkin and serve it..!!!
Related Video Embedded from Official Youtube Channel

Feedback Form

Your IP address: