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Chaamadumpala Kobbari Gaarelu

Mon, Oct 01, 2012, 12:28 PM
Chaamadumpala Kobbari Gaarelu


1.Chamadumpalu boiled and mashed
2.Chana dal
3.Onion chopped
4.Green chillies
5.Coconut powder
6.Cumin seeds
7.Turmeric powder
8.Curry leaves
9.Coriander leaves
10.Salt to taste
11.Red chilli powder


a bowl add boiled chamadumpalu mashed,coconut grated,soaked and grinded
chana dal,onion chopped,green chilli paste,curry leaves,salt to
taste,turmeric powder,coriander leaves and mix well evenly all the
2.Take small portion of mixture on your palms and prepare round small size chapathis.
3.Repeat the same process for other.Take a pan pour sufficient oil for deep frying,heat it.
4.Deep fry till brown colour and transfer into a plate.Serve hot..!!
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Recipes With : Chamadumpa, Chana Dal, Coconut Powder,