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Chamadumpa Pallila Pulusu

Tue, Sep 11, 2012, 05:17 PM
Chamadumpa Pallila Pulusu


1.Chamadumpalu boiled (Arbi)
2.Peanut powder
3.Tamamrind juice
4.Ginger garlic paste
6.Curry leaves
7.Tomatoes chopped
8.Red chillli powder
9.Turmeric powder
10.Mustard seeds
11.Cumin seeds
12.Onion chopped
13.Salt to taste
14.Green chillies


1.Take a pan pour some oil and heat it.
2.Add mustard seeds,cumin seeds,green chillies,onion chopped 3 tbsp and saute.
3.Add ginger garlic paste 1 tbsp,curry leaves,tomatoes chopped 2 tbsp,red chilli powder 1 1/2 tbsp,turmeric powder and mix well.
4.Add tamarind juice 1 cup and bring it to boil.
5.Add boiled chamadumpalu and give it a mix,cook for 2 minutes.
6.Add salt to taste,3 tbsp peanut powder and give it a good  mix,cook for a minute.
7.Transfer into a bowl and serve hot.
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Recipes With : Chamadumpa, Peanuts, Tamarind,