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Kakarakaya Panchamrutham

Sat, Sep 08, 2012, 04:26 PM
Kakarakaya  Panchamrutham


2.Curry leaves
4.Red chilli powder
5.Turmeric powder
7.Tempering seeds
9.Tamarind juice
10.Salt to taste
11.Sesame seeds


1.Take a pan pour some oil and heat it.
2.Add tempering seeds,curry leaves,kakarakaya pieces cut into slices,turmeric powder 1/3 tbsp saute for few minutes.
3.Add pinch of inguva and fry,add tamarind juice 1 cupa dn bring it to boil.
4.Add salt to taste,red chilli powder 1 tbsp,jaggery grated as per our taste and mix well.
5.Add sesame powder 1/2 cup,cover and cook for 5 minutes till done.Transfer into a bowl,serve hot.
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Recipes With : Kakarakaya, Sesame,