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Gobi Kempu

Sat, Sep 08, 2012, 11:41 AM
Gobi Kempu


2.Fried curry leaves
3.Red chilli powder
5.Salt to taste
6.Corn flour


1.Heat sufficient oil for deep frying.
2.Take a bowl add cauliflower pieces,some water,red chilli powder 2 tbsp,salt to taste,corn flour 1 cup mix well all the ingredients evenly.
3.Gently drop the mixture in hot oil and deep fry,keep turning the pieces and fry evenly till golden brown colour and crisp.
4.Transfer onto a paper napkin,drain excess oil.Serve hot.
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Recipes With : Cauliflower, Corn Flour,