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Bellam Kakarakaya Curry

Thu, Sep 06, 2012, 05:35 PM
Bellam Kakarakaya Curry


4.Mustard seeds
5.Dry red chillies
6.Curry leaves
7.Cumin seeds
8.Lemon juice
9.Turmeric powder
10.Salt to taste
11.Onion chopped
12.Red chilli powder


1.Take a pan pour some water,add tamarind,turmeric powder 1/ tbsp,salt,kakarakayalu and bring it to boil.
2.After boiling drain the kakarakayalu and keep aside in a bowl.
3.Take another pan pour some oil and heat it.
4.Add mustard seeds,cumin seeds,dry red chillies 3,onion chopped saute till golden brown colour.
5.Add jaggery,some water and bring it to boil till jaggery melts evenly.
6.Now add boiled kakarakayalu,red chilli powder 1 tbsp,salt to taste and mix well,Cook for few minutes on medium flame.Transfer into a bowl,squeeze a lemon,garnish with coriander leaves.Serve hot.
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Recipes With : Kakarakaya, Jaggery, Tamarind,