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Coriander Rice

Sat, Sep 01, 2012, 11:12 AM
Coriander Rice


1.Coriander leaves 1 bunch
2.Garlic 4 cloves
3.Green chillies 6
4.Oil 1 tbsp
5.Cumin seeds 1 tbsp
6.Bay leaves 2
7.Peanuts 2 tbsp
8.Chana dal 1 tbsp
9.Dried red chillies 4
10.Urad dal 1 tbsp
11.Onion 1 sliced
12.Basmati rice 1 1/2 cup


1.Wash and soak basmati rice in water for 30 minutes.
2.Take a blender add in garlic,green chillies,coriander leaves,coconut and blend into a smooth consistency.
3.Take a pan heat some oil,add cumin seeds,bay leaf,dried red chillies,peanuts,chana dal and mix well.Fry till peanuts and chana dal turns light brown color.
4.Add urad dal and cook for 30 seconds.
5.Add onion sliced and saute till translucent.Add coriander chutney and mix well,cook for 3-4 minutes.
6.Add soaked rice and mix well,add 3 cups water,salt and cook on high flame for 5 minutes.
7.After 5 minutes cook on low heat for 20 minutes till done.Serve hot with raita.

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