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Grilled Tofu Sandwich

Thu, Aug 30, 2012, 12:20 PM
Grilled Tofu Sandwich


1.Sandwich rolls
2.Tofu pieces 4 1/4 inch pieces
3.Zucchini 1
4.Tomato slices
5.Lettuce leaves few
6.Olive oil 2 tbsp
7.Hari chutney 1/4 cup
8.Sugar 2 tbsp
9.Salt to taste


1.Prepare sandwich ingredients: Slice tofu into ¼” thickness and pat dry.
2.Wash and remove ends of zucchini, then cut lengthwise, Wash and slice tomatoes. Set aside.
3.Mix Hari Cilantro Chutney and sugar, set aside.
4.Grease a skillet and heat it,Add tofu and zucchini slices and lightly sprinkle with salt.Grill on both sides until they are light-brown in color.
5.Place on medium-heat skillet to toast on both sides. Turn off the heat.
6.Turn over the roll and lightly spread Hari Cilantro Chutney on the bottom half of the roll. Layer with lettuce followed by tofu slices.Spread tofu with more chutney. Layer with zucchini followed by tomatoes.Serve hot.
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Recipes With : Sandwich Rolls, Soya Paneer, Tomatoes, ,