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Palak Bread Rolls

Thu, Aug 23, 2012, 01:54 PM
Palak Bread Rolls


1.Bread slices 4
2.Spinach 1 cup chopped
3.Potato boiled 1
4.Green chilli chopped 1
5.Garlic chopped 1 tbsp
6.Onion chopped
7.Cumin seeds 1 tbsp
8.Coriander powder 1 tbsp
9.Salt to taste
10.Oil for deep frying


1.Take a pan pour some oil and heat it,add cumin seeds,garlic chopped,ginger and stir fry for few seconds.
2.Add onions,green chillies and saute,add spinach and mix well.Fry for few minutes.
3.Add potato,salt,coriander powder,coriander leaves to the frying pan and fry for few seconds,rest aside to cool down the mixture.
4.Meanwhile heat sufficient oil for deep frying,cut the edges of bread slices and keep aside.
5.Dip the slices in water and remove excess,now stuff the fried mixture into the bread and prepare rolls.
6.Gently drop the rolls in hot oil and deep fry till nice golden brown colour and crisp.Serve hot.
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Recipes With : Spinach, Bread,