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Pineapple Panna

Tue, Aug 21, 2012, 04:37 PM
Pineapple Panna


1.Pineapple pieces 1 cup
2.Sugar 3 tbsp
3.Black salt 1/4 tbsp
4.Cloves 3
5.Salt a pinch
7.Ice cubes


1.Take a pan add pineapple,cloves and some water as required,cover and bring it to boil.
2.Switch off the flame and rest aside to cool down the boiling content.
3.Transfer into a blender jar and blend well.
4.Filter the juice into a separate bowl with a strainer,add sugar,black salt,salt,ice cubes and mix well.
5.Pour into serving glass and serve chilled with garnished pudina.
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Recipes With : Pineapple, Sugar, Pudina,