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Methi Corn Fried Rice

Tue, Aug 21, 2012, 12:35 PM
Methi Corn Fried Rice


1.Cooked rice 1/4 kilo
2.Fenugreek leaves 50 grams
3.American corn 1 cup
4.Salt to taste
5.Pepper powder 1/2 tbsp
6.Spring onions 100 grams
7.Soya sauce 1 tbsp
8.Oil 2 tbsp


1.Heat some oil in a pan,add corn and fry for few minutes,
2.Add fenu greek leaves,cooked rice and mix well.
3.Add pepper powder and mix well,cook for another few minutes.
4.Add salt,soya sauce and mix well evenly.Finally add spring onions and give it a good mix.Transfer into a bowl and serve hot.
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Recipes With : Fenugreek Leaves, American Corn,