Rashmika Mandanna cooks chicken puttu curry on Upasana Kamineni Konidela show
Tollywood actress Rashmika Mandanna was guest editor on the show hosted by Wellbeing Curator and URLife’s founder Upasana Kamineni Konidela. Rashmika has shown the procedure involved in cooking chicken puttu curry. Puttu is one of the staple dishes prepared for breakfast in Kerala.
In a conversation with Upasana, Rashmika said that she hails from Coorg district of Karnataka. Her native district is famous for pork-based dishes. Upasana has appreciated Rashmika for cooking chicken puttu curry with a nice taste. “Rashmika will rock the Telugu film industry for sure,” she praised.