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Spring rolls

Sat, Aug 18, 2012, 01:52 PM
Spring rolls

Ingredients:

1.Mixed veggies sliced
2.Spring rolls sheets
3.Soya sauce
4.Sat to taste
5.Red chilli powder
6.Ajinomoto

Preparation:

1.In a bowl add water and boil the veggies then remove from water,drain it in a muslin cloth.
2.Now add soya sauce,ajinomoto,spices as need.Mix well then add this mixture to the spring rolls sheets and coat the rolls in egg mixture and deep fry till nice golden colour.Serve hot.
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