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Semiya paysam

Sat, Aug 18, 2012, 01:46 PM
Semiya paysam

Ingredients:

1.Vermicelli
2.Milk
3.Sugar
4.Pista
5.Cashew nuts
6.Badam
7.Raisins
8.Ghee

Preparation:

1.Heat some ghee in a pan,add dry fruits and fry till nice golden colour.
2.Add milk,sugar and bring it to boil till sugar melts evenly in milk.
3.Now add roasted vermicelli (plain vermicelli) and mix well.Cook till vermicelli is soft and tender.
4.Cook on medium flame for few minutes and switch off the flame.Transfer into a bowl and serve hot.
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Recipes With : Semiya, Milk, Sugar, Dry Fruits,