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Aaratapindi Halwa

Wed, Aug 15, 2012, 04:22 PM
Aaratapindi Halwa

Ingredients:

1.Aaratapindi
2.Sugar
3.Milk
4.Cashew nuts
5.Ghee

Preparation:

1.Heat some ghee in a pan,add cashew nuts and fry till nice golden colour.
2.Take a bowl add aratapindi (jowar flour),milk,sugar,water and mix well without any lumps.
3.Now cook this mixture on flame for few minutes till it turns into a thick paste.
4.Grease a plate with some ghee,transfer the mixture on plate and spread evenly.Garnish with cashews,cherries and serve.
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Recipes With : Aaratapindi, Sugar, Milk, Ghee,