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Vakhaaya Royyala Koora

Wed, Aug 15, 2012, 12:54 PM
Vakhaaya Royyala Koora


3.Ginger garlic paste
4.Coriander powder
6.Green chillies
7.Salt to taste
8.Red chilli powder
9.Coriander leaves


1.Heat some oil in a pan,add onions,green chillies,prawns and fry for few minutes.
2.Add salt,red chilli powder and mix well.Now add ginger garlic paste and fry for a minute.
3.Add some water,cover and boil for few minutes.Add Vakhaayalu and mix well.Cover and cook till tender and soft.
4.Add coriander powder and mix well.Cook for another 2 min,sprinkle some coriander leaves and serve hot.
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Recipes With : Vakhaayalu, Prawns,