ap7am logo
Logo Bar bseindia nse-india msn yahoo youtube facebook google thehindu bbc ndtv v6 ABN NTv Tv9 etv namasthetelangaana sakshi andhrajyothy eenadu ap7am bhakti espncricinfo wikipedia twitter

Jowke Shahe

Thu, Nov 06, 2014, 11:33 AM
Jowke Shahe

Ingredients:

1.Kova
2.Paneer
3.Bombay ravva (Semolina)
4.Cooking soda
5.Cardamom powder
6.Maida
7.Milk
8.Saffron water
9.Sugar
10.Pistachios
11.Almonds

Preparation:

1.Take a large deep bowl,add in kova,paneer,maida,sugar,cooking soda,cardamom powder,bombay ravva and mix well all the ingredients.
2.Knead gently by adding little water or milk and prepare a smooth dough.
3.Prepare small round balls with the dough and deep fry them in hot oil till golden brown colour.Add balls in prepared sugar syrup.
4.Meanwhile heat 1 litre milk till it turns half,add sugar as required,saffron water and mix well.
5.Remove jamoons into a serving plate,add rabdi on top and garnish with pistachios and almonds.
Related Video Embedded from Official Youtube Channel
X

Feedback Form

Your IP address: 54.146.141.60
Recipes With : Kova, Paneer, Milk,