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Oats and Coconut Payasam

Tue, Oct 21, 2014, 03:35 PM
Oats and Coconut Payasam

Ingredients:

1.Oats
2.Coconut
3.Ghee
4.Cashew nuts
5.Raisins
6.Sugar
7.Cardamom powder

Preparation:

1.Heat some ghee in a pan,add cashew nuts,raisins and saute till light golden colour.
2.Add oats,grated coconut and saute till fragrant,add milk,some water as required and cook for around 5 minutes.
3.Cook till oats attains smooth consistency.Add sugar and mix well till sugar melts evenly.
4.Sprinkle some cardamom powder,switch off the flame and give it a good mix.Transfer into a serving plate and garnish with pistachios and almonds.
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Recipes With : Oats, Coconut,