ap7am logo
Logo Bar bseindia nse-india msn yahoo youtube facebook google thehindu bbc ndtv v6 ABN NTv Tv9 etv namasthetelangaana sakshi andhrajyothy eenadu ap7am bhakti espncricinfo wikipedia twitter

Parappu Payasam

Thu, Oct 02, 2014, 11:07 AM
Parappu Payasam

Ingredients:

1.Milk
2.Coconut Milk
3.Moong Dal
4.Chana Dal
5.Saffron strands
6.Grated Coconut
7.Jaggery
8.Cashewnuts
9.Cardamom powder
10.Ghee

Preparation:

1.Heat some ghee in a pressure cooker, add moong dal, chana dal and saute till nice golden colour and fragrant.
2.Add few strands of saffron,add some water as required and cook for 2-3 whistles,simmer the heat and cook for another 3-4 minutes.
3.Add jaggery,cardamom powder,grated coconut,milk and coconut milk,stir well till jaggery melts evenly.
4.Stir well and cook for few minutes till done,transfer into a serving glass and garnish with roasted cashewnuts.
Related Video Embedded from Official Youtube Channel
X

Feedback Form

Your IP address: 54.147.238.62
Recipes With : Moong Dal, Chana Dal,