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Semiya Ravva Laddu

Fri, Aug 10, 2012, 01:30 PM
Semiya Ravva Laddu

Ingredients
:


1.Semiya
2.Dry Coconut
3.Bombay ravva
4.Cardamom powder
5.Cashew nuts
6.Badam
7.Kismis
8.Sugar
9.Milk
10.Ghee

Preparation
:


1.Heat 2 tbsp ghee in a pan,fry semiya for few minutes till light golden colour.
2.Add some more ghee and fry bombay ravva and saute for few minutes.In the same way fry coconut powder.
3.Fry dry fruits in ghee and keep aside.
4.Boil milk in a pan,keep on medium flame.
5.Combine all fried ingredients with sugar powder and mix well by adding some milk,prepare small size laddus.
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