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Thotakoora Pappula Podi Tho Fry

Tue, Aug 14, 2012, 11:41 AM
Thotakoora Pappula Podi Tho Fry


3.Peanut powder
4.Sesame seeds
5.Putnala powder
6.Mustard seeds
7.Cumin seeds
8.Chana dal
9.Garlic onions
10.Green chillies
11.Salt to taste
12.Turmeric powder


1.Heat some oil in a pan,add mustard,cumin seeds,chana dal,garlic cloves,green chillies,onions,peanuts and saute.
2.Add fried and soaked moong dal and fry for few minutes,add thotakoora chopped and mix well.
3.Cover and cook till leaves are tender,add salt,turmeric powder and mix.
4.Now add sesame seeds,putnala powder,peanut powder and mix well all the powders evenly.Serve hot.
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Recipes With : Thota Koora, Pesalu, Peanuts,