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Semiya Kesari

Fri, Sep 28, 2012, 05:15 PM
Semiya Kesari

Ingredients:

1.Vermicelli
2.Sugar
3.Moong dal
4.Kismis
5.Cashew nuts
6.Cardamoms
7.Dry coconut
8.Ghee

Preparation:

1.Take a pan pour some fry cashew nuts till goledn,in the same pan add moong dal,kismis and keep aside.
2.In the same pan add 1/2 cup ghee and roast vermicelli for few minutes,on other stove take a pan add 2 1/2 cups of water and bring it to boil.
3.Add boiled water in vermicelli,moong dal and give it a mix.
4.Add 1 cup sugar give it a fine mix till sugar melts.Add cardamom powder,dry coconut powder and mix well.
5.Transfer into a bowl,garnish with dry fruits and serve hot..!!!
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Recipes With : Semiya, Sugar, Moong Dal,