ap7am logo
Logo Bar bseindia nse-india msn yahoo youtube facebook google thehindu bbc ndtv v6 ABN NTv Tv9 etv namasthetelangaana sakshi andhrajyothy eenadu ap7am bhakti espncricinfo wikipedia twitter

Sajja Kudumulu

Fri, Sep 28, 2012, 05:03 PM
Sajja Kudumulu


1.Sajja pindi (Bajra flour)
2.Coconut grated
3.Jaggery grated


1.Take a bowl add grated jaggery,cold water and mix well till jaggery melts.Grind it into smooth paste without any lumps.
2.Add 1 cup bajra flour,coconut grated,ghee and mix well evenly.
3.Now take small portion of mixture in your palms and prepare round thin layer (kudumu).
4.Place the prepared kudumulu in idly pressure pan with water and steam for 10-15 minutes till done.Serve hot with mudda pappu.
Related Video Embedded from Official Youtube Channel

Feedback Form

Your IP address:
Recipes With : Sajjapindi, Jaggery, Coconut Powder,