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Sabudana Pakodi

Fri, Sep 28, 2012, 04:49 PM
Sabudana Pakodi


1.Sagoo (Saggubiyyam)
2.Green chillies
3.Onions chopped
4.Salt to taste
5.Red chilli powder
6.Curry leaves
7.Cumin seeds
8.Oil for deep frying
9.Rice flour
10.Coriander leaves


1.Take a pan pour sufficient oil for deep frying,heat it.
2.Take a large bowl sagoo soaked,onions chopped,green chillies,cumin seeds,rice flour,red chilli powder,salt,curry leaves,coriander leaves mix well evenly by adding water.Prepare pakodi batter.
3.Take small portion of mixture in your palms and slowly drop them in hot oil like pakodas,deep fry till light golden colour.
4.Transfer into a plate and serve hot..!!!

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Recipes With : Sagoo, Rice Flour,