Thu, Sep 27, 2012, 03:06 PM
7.Cashew nuts and badam crushed
1.Take a pan pour some milk and bring it to boil.
2.Add sugar as we needed,coconut grated cook for few minutes.
3.Add rice flour and keep stirring continuously without forming any lumps.
4.Add cardamom powder,crushed dry fruits,ghee mix well evenly.
5.Grease a plate with some ghee and spread the barfi on plate all over.
6.Rest the mixture to cool and cut into desired shapes and garnish with dry fruits.