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Peetalu Iguru

Wed, Aug 29, 2012, 03:19 PM
Peetalu Iguru

Ingredients:

1.Crabs
2.Green chillies
3.Ginger garlic paste
4.Salt to taste
5.Red chilli powder
6.Turmeric powder
7.Oil
8.Garam masala powder
9.Spring onion greens
10.Coriander leaves
11.Pudina leaves
12.Curry leaves
13.Coconut and poppy seeds paste
14.Lemon juice

Preparation:

1.Take a pan pour some oil and heat it.
2.Add curry leaves,onion chopped,green chillies,turmeric powder,spring onion greens and saute for few minutes.
3.Add crabs,turmeric powder,salt to taste,red chilli powder,ginger garlic paste and mix well.
4.Add some water,cover and cook for few minutes.
5.Add coconut and poppy seeds paste,garlic cloves and coriander leaves.Mix well.
6.Cover and cook for another 5 minutes,open the lid and add garam masala powder,lemon juice and coriander leaves,pudina leaves.Cook for few minutes and serve hot.
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Recipes With : Crabs, Onion, Green Chillies, ,