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Pala Thalikalu

Wed, Aug 29, 2012, 11:37 AM
Pala Thalikalu

Ingredients:

1.Rice flour
2.Jaggery
3.Sugar
4.Milk
5.Cardamom
6.Ghee
7.Salt to taste

Preparation:

1.Take a pan pour 1 cup milk and 1 cup water and bring it to boil.
2.Meanwhile take a bowl add in rice flour,jaggery,salt and mix well by adding milk,prepare a smooth dough.Set aside for10 minutes.
3.Knead well the dough,take a sev maker stuff some dough inside it.Now press gently in boiling milk.
4.Bring it to boil for 10 minutes,until they cook soft and smooth.
5.Off the stove.Add 1 cup sugar,2 tbsp jaggery and cardamom powder 1 tbsp.Mix well.Transfer into a bowl and garnish with almonds,raisins.Serve hot.
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Recipes With : Rice Flour, Jaggery, Sugar, Milk,