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Bread & Curd Avada

Mon, Aug 27, 2012, 01:52 PM
Bread & Curd Avada

Ingredients:

1.Bread slices
2.Curd
3.Salt to taste
4.Onion chopped
5.Carrot grated
6.Cucumber chopped
7.Tomato chopped
8.Coriander
9.Ghee

Preparation:

1.Firstly heat a skillet and fry the bread slices by drizzling some ghee and keep aside.
2.Take a bowlful of curd and add salt,mix well.Take a bread slice and dip them in curd and keep aside in a separate plate.Pour some curd on bread slice,sprinkle some onion chopped,cucumber,coriander chopped and place another slice on top and garnish with carrot grated,coriander chopped.Serve chilled.
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Recipes With : Bread, Curd,